A La Carta

POLLO A LA REINA
Grilled chicken breast with mushrooms, onions, mustard and cream
£12.50

 

POLLO AL PIRI-PIRI
Grilled chicken breast marinated in a piri-piri sauce with chilli, olive oil, chopped tomato, fresh herbs and white wine. Spicy!
£12.50

 

ENTRECOT A LA PLANCHA
Grilled Sirloin steak with our house seasoning (Why not add a free sauce with your steak – see below)
£15.95

 

SOLOMILLO A LA PLANCHA
Grilled Fillet steak with our house seasoning (Why not add a free sauce with your steak – see below)
£17.95

 

GAMBAS SANTA MARIA
Ten grilled king prawns served with a separate vinaigrette of olive oil, parsley, garlic, cumin, white wine, salt & pepper with a salad garnish
£14.95

 

ATUN A LA PLANCHA
Grilled tuna steak marinated in garlic olive oil, with cream and mushroom sauce, served with vegetables or a mixed salad
£13.50

 

LUBINA AL HORNO
Baked Sea Bass with baby prawns and baby spinach, with a creamy sauce
£13.95

 

 

SALSAS & SAUCES (all our steak sauces are free)

 

 

“TOREROS”
A rich, creamy, mushroom and tarragon

 

“ROQUEFORT”
A delicious creamy sauce with Brandy de jerez and Roquefort cheese

 

“PORTO”
An exquisite Rioja red wine, Port and cream sauce

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