Olives drizzled with extra virgin olive oil and freshly crushed garlic
PAN CON ACEITE DE OLIVA, VINAGRE BALSAMICO
Bread with olive oil and balsamic vinegar
PAN CON AJO/ Y CON QUESO
Specially prepared garlic bread, Toreros style
£2.75 (with cheese £3.20)
Toasted bread topped with the Chef’s special mix of cherry tomato, herbs, basil, garlic & olive oil.
PAN CON QUESO FRESCA Y PIMIENTO
Mozzarella cheese on lightly toasted bread with peppers
CHORIZO AL INFIERNO
Typical grilled chorizo sausage cooked in wine and flambed at your table
POLLO AL PIRI-PIRI
Breast of chicken sliced and marinated with chilli, chopped tomato, olive oil, fresh herbs and wine. Very spicy!
Typical Bodega cured ham. A ‘must’ at every Spanish meal.